Plant-based nutrition for healthcare professionals: implementing diet as a primary modality in the prevention and treatment of chronic disease.

Hever J, Cronise RJ. J Geriatr Cardiol. 2017 May;14(5):355-368. doi: 10.11909/j.issn.1671-5411.2017.05.012. Review.

Print Friendly, PDF & Email

Member login

For latest COVID-19 updates in your State
This is default text for notification bar